BARE® Curry Chicken Salad Wrap
Ingredients
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1/3 cup
plain Greek yogurt
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1/4 cup
mango chutney
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2 tbsp
mayonnaise
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1 tbsp
curry powder
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1 tsp
garam masala
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1/2 tsp
salt
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1/2 tsp
black pepper
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2
stalks celery, finely diced
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1/3 cup
Crispy Reds Apple
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1/3 cup
chopped almonds
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2
green onions, thinly sliced
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2 cups
chopped rotisserie or leftover cooked chicken
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2 cups
arugula
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4
large flour tortillas
Instructions
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1.
In large bowl, stir together yogurt, mango chutney, mayonnaise, curry powder, garam masala, salt and pepper. Stir in celery, Bare® Crispy Reds Apple, almonds and green onions. Fold in chicken until coated.
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2.
Arrange arugula down center of each tortilla, leaving a 1-inch border. Top with chicken salad. Fold up bottoms of wraps over filling, then fold in sides and, starting from the bottom, roll tightly. Cut in half to serve if desired.
